Orange Biscuits

Item

Title
Orange Biscuits
Description
Orange Biscuits

2 cups flour
1 teaspoon salt
4 level tablespoons baking powder
4 tablespoons shortening
3/4 cup (about) milk

Make a dough of above ingredients and roll to 1/2 inch thick and spread with the following mixture, stirred and cooked slowly until think and smooth, then cooled:

2 tablesponns butter
4 tablespoons sugar
2 tablespoons orange juice
3 tablespoons grated orange rind

Roll up like a jelly roll, slice 1 inch thick, and bake in moderate oven.
Alpha Gamma Delta
Source
Blue book of cooking : a collection of favorite recipes of University of Michigan alumnae throughout the United States / compiled and edited by the Michigan Alumnae Club of Ann Arbor.
"Blue book of cooking :
a collection of favorite recipes of University of Michigan alumnae throughout the United States"
Compiled and edited by the Michigan Alumnae Club of Ann Arbor, Michigan
1938
Subject
appetizer
Item sets
Recipes

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